The History of Vazisubani Estate

In the late 19th century, this splendid estate belonged to Sulkhan Chavchavadze, a Georgian nobleman and early pioneer of Georgian winemaking. In 1891, he established the palace and vineyards and contributed significantly to the cultural and educational life of Georgia, particularly in Kakheti.

Over time, the once-thriving estate fell into decline. In 2013, the vision to restore Vazisubani Estate was born. The vineyards were carefully replanted, the historic marani (wine cellar) lovingly restored, and the palace transformed into an exquisite 19-room boutique hotel—reviving the estate as a destination of timeless elegance rooted in heritage, refined cuisine, and heartfelt hospitality.

Nestled at the foothills of the Caucasus Mountains, just a two-hour drive from Tbilisi, Vazisubani Estate spans 35 hectares of vineyards and is surrounded by magnificent parkland, home to rare and ancient trees. It is a place to savour estate wines, reconnect with nature, and immerse yourself in Georgia’s rich winemaking tradition. 

At Vazisubani Estate, we honour a legacy that began over a century ago. While dedicated to crafting distinctive, premium Georgian wines, we embrace innovation to offer an experience that is both timeless and refreshingly original—defined by genuine hospitality, uninterrupted winemaking, and exceptional Kakhetian cuisine.

In the late 19th century, this splendid estate belonged to Sulkhan Chavchavadze, a Georgian nobleman and early pioneer of Georgian winemaking. In 1891, he established the palace and vineyards and contributed significantly to the cultural and educational life of Georgia, particularly in Kakheti.

Over time, the once-thriving estate fell into decline. In 2013, the vision to restore Vazisubani Estate was born. The vineyards were carefully replanted, the historic marani (wine cellar) lovingly restored, and the palace transformed into an exquisite 19-room boutique hotel—reviving the estate as a destination of timeless elegance rooted in heritage, refined cuisine, and heartfelt hospitality.

Nestled at the foothills of the Caucasus Mountains, just a two-hour drive from Tbilisi, Vazisubani Estate spans 35 hectares of vineyards and is surrounded by magnificent parkland, home to rare and ancient trees. It is a place to savour estate wines, reconnect with nature, and immerse yourself in Georgia’s rich winemaking tradition.

At Vazisubani Estate, we honour a legacy that began over a century ago. While dedicated to crafting distinctive, premium Georgian wines, we embrace innovation to offer an experience that is both timeless and refreshingly original—defined by genuine hospitality, uninterrupted winemaking, and exceptional Kakhetian cuisine.

Who we are

At Vazisubani Estate, we honour tradition while embracing the future. We produce premium Georgian wines—red, white, amber, and qvevri—exclusively from estate-grown grapes.  

Guests are invited to explore our historic cellar through guided tastings, enjoy seasonal Kakhetian cuisine in the restaurant, and stay in our elegant boutique hotel—experiencing the estate as it was meant to be enjoyed.  

Our purpose is simple: to preserve the estate’s heritage, care for the land, and offer authentic Georgian hospitality—so that every visit feels like coming home, here in the heart of Kakheti.

NOBLE FAMILY

Sulkhan Chavchavadze

The story of Vazisubani Estate begins with Sulkhan Chavchavadze (born 1869), a Georgian nobleman and one of the early pioneers of winemaking in Kakheti. In 1891, he built the estate’s original palace and planted the first vineyards, playing a vital role in shaping the region’s wine culture and supporting its educational and cultural growth.

Founders

Mamuka Khazaradze

Co-Founder

Thirty years in Georgian business and a number of rescued national brands that carry Georgia’s centuries-old history. This is the hallmark Mamuka Khazaradze is known for in Georgian business, and it represents his major contribution to the country’s economic development.
 
Since the restoration of Georgia’s independence, several historic commercial assets have been returned to their original form through Mamuka Khazaradze’s initiative and efforts to protect and preserve the country’s historical heritage. Among them is the country’s national trademark, Borjomi, whose revival began in 1995. Today it is the largest producer of mineral water and Georgia’s oldest and most famous export brand on the world market.
 
In 2002, Mamuka Khazaradze restored and gave new life to the century-old royal wine cellar in Mukhrani, which had been on the verge of ruin and which is today home to one of the most renowned complexes, Chateau Mukhrani. It was with the revival of Chateau Mukhrani, of which he became a co-founder, that he began his work in the winemaking sector.
 
One of Mamuka Khazaradze’s first and most important business ideas is tied to TBC Bank, which he founded in 1992 with an initial capital of 500 dollars, chairing the bank’s Supervisory Board until 2019. Under his leadership, TBC Bank listed on the London Stock Exchange in 2014 and entered the FTSE 250 index in 2017.
 
In 2013, together with Badri Japaridze, Mamuka Khazaradze founded Vazisubani Estate, a historic complex built by Sulkhan Chavchavadze in 1891, destroyed after the Soviet occupation of 1921 and left abandoned for decades. As part of the project, vineyards were replanted on 33 hectares of land and the 19th century wine cellar was fully restored. Today Vazisubani Estate, a name directly associated with high Georgian quality, produces unique wines from five local grape varieties and holds a MICHELIN Key.

Badri Japaridze

Co-Founder

Badri Japaridze’s name first entered Georgian public life in 1991, with his signature on Georgia’s Act of Restoration of Independence, and it has remained closely tied to the country’s largest national projects ever since. In 1992, Badri Japaridze became a co-founder of TBC Bank. From 1996 to 2019 he served as Deputy Chairman of the Supervisory Board, a period during which TBC Bank listed on the London Stock Exchange and entered the FTSE 250 index.
 
In 1995, together with Mamuka Khazaradze, Badri Japaridze laid the foundation for the revival of the national brand Borjomi. In 2002, he turned to the development of traditional Georgian winemaking, one of the country’s most ancient industries, becoming a co-founder of Chateau Mukhrani and bringing the century-old royal wine cellar in Mukhrani back to life.
 
In 2013, Badri Japaridze and Mamuka Khazaradze founded Vazisubani Estate. The historic complex, built by Sulkhan Chavchavadze in 1891 and destroyed during the Soviet occupation of 1921, had been abandoned for decades. A century later, vineyards were replanted on 33 hectares at Vazisubani Estate and the 19th century wine cellar was restored to its original form. There, completely unique wines are now made from five local grape varieties. Today Vazisubani Estate carries the most prestigious international mark of quality, the MICHELIN Key.

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